About us

Dear Patrons,

Having been in the restaurant business since 1995, we successfully managed to set up a few restaurants in Xlendi, Gozo. This positive track record encouraged us to acquire these premises as a boathouse which we converted into this gem of a restaurant in Xlendi Bay.

Back in 2010, when we opened The Boathouse Restaurant, little did we imagine that by 2017, we would a reputation for unique culinary experiences. Food has always taken centre stage in our lives and we have continued to build on our past experiences to offer our customers a one-off dining experience.

Our restaurant is synonymous with quality dining, friendly service and exquisitely prepared dishes featuring local ingredients and traditional recipes.

Apart from specialising in the freshest fish and seafood, we pride ourselves on our straightforward approach to serving our guests the best steaks: we buy the highest-quality ingredients and use a timeless recipe, each and every time. Our food is coupled with an array of local and international wines. Apart from specialising in the freshest fish and seafood, we pride ourselves on our straightforward approach to serving our guests the best steaks: we buy the highest-quality ingredients and use a timeless recipe, each and every time. Our food is coupled with an array of local and international wines.

Perched on the water edge in Xlendi (one of Gozo’s loveliest spots), the restaurant offers indoor and outdoor dining, making our spaces ideal for romantic meals, family celebrations or private events. Our team is passionate about making every event an incredible experience, regardless of the size.

Although the past has been a success story, we will not stand on our laurels. We strive to continue improving our customer care and keep on providing a positive dining experience each and every time, making The Boathouse one of the top Gozitan restaurants.